Efficient Disinfection: Ozone has strong oxidative properties, effectively killing bacteria, viruses, and removing pesticide residues, enhancing food safety.
Eco-Friendly with No Chemical Residue: Using ozone for cleaning does not require the addition of chemical cleaners, making it environmentally friendly and leaving no harmful substances behind.
Easy to Operate: The design is straightforward, with complete accessories, allowing users to easily connect it to the faucet for quick cleaning without complicated operations.
Versatility: In addition to cleaning fruits and vegetables, this device can also be used to clean other foods (such as meat) and kitchen utensils, enhancing its value.
Extending Food Freshness: Ozone disinfection can slow down food spoilage, thereby extending its shelf life and allowing consumers to enjoy fresher ingredients.
Time-Efficient: Ozone cleaning reduces the time required for traditional cleaning methods, making it convenient for busy households.
Strong Adaptability: Various types of accessories allow it to be compatible with multiple faucets, adapting to different household environments.
